THREE-COURSE MENU $150
NYE FIRST SEATING 5-6:30PM
THE DAL SEGÑO JAZZ TRIO ~ 6-9PM

ISLAND CREEK OYSTERS
half dozen, rice wine mignonette, cocktail sauce 26

KAVIARI CAVIAR
baeri sturgeon, egg, crème fraîche, chive, blini 148

~APPETIZERS~

WINTER GREENS
baby gem, petite herbs, breakfast radish, sesame vinaigrette

OCTOPUS CARPACCIO
tartar sauce, aleppo, chorizo, fried capers

PÂTÉ DE CAMPAGNE
heritage pork, chestnut, wild mushroom

~ENTRÉE~

BRANZINO
fennel, chermoula, capers, blistered peppadew

LONG ISLAND DUCK BREAST
preserved cherries, kohlrabi, sumac, soubise

~DESSERT~

FLOURLESS CHOCOLATE CAKE
salted almond ice cream

CALAMANSI LIME TART
shortbread crust, yogurt ice cream

*Additional Wine Pairing $95 per person